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A Taste of Bulgaria


Compiled, edited and completely created by The Members of The Bulgarian Macedonian Beneficial Association.

The first portion of this cookbook contains recipes for the menu served at the Bulgarian Booth at the Pittsburgh Folk Festival.  The second section contains recipes for traditional Bulgarian and Macedonian fare, passed on to members by their relatives.  The final section of the book offers a panoply of recipes compiled by present members.

Paperback.  280p.